Food Process Engineering - CEICF13040
Stream Summary
Faculty: Faculty of Engineering
School: School of Chemical Sciences and Engineering
Contact: www.chse.unsw.edu.au
Program: 3040 - Chemical Engineering
Award(s):
Bachelor of Engineering (Major)
View stream information for previous years
Stream Outline
Students are strongly encouraged to consult the School website at http://www.chse.unsw.edu.au/future/undergraduate/degrees_index.html for advice on course sequences that are consistent with timetabling and availability.
Stream Structure
Students undertaking the Food Process Engineering stream CEICF13040 will follow the structure of program 3040- Chemical Engineering with the following substitutions:
- BABS1201 Molecules, Cells and Genes replaces CEIC1000 as the recommended first year elective
- FOOD1210 Chemistry, Biochemistry and Microbiology of Foods replaces CEIC2004
- CHEM2921 Food Chemistry 1 replaces CEIC3002
- FOOD2320 Food Microbiology replaces a Professional Elective
- FOOD3030 Food Safety and Quality Contrpol replaces a Professional Elective
- FOOD3010 Food Preservation replaces a Professional Elective
