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Postgraduate Handbook

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Aviation - 8738

Program Summary

   
   
 
Campus: Kensington Campus
 
 
Career: Postgraduate
 
 
Typical Duration: 1 Years
 
 
Typical UOC Per Semester: 24
 
 
Min UOC Per Semester: 3
 
 
Max UOC Per Semester: 27
 
 
Min UOC For Award: 48
 
 
Award(s):
 
 
Master of Science And Technology (Specialisation)
 
  

Program Description

The Master of Science and Technology in Aviation is a program designed for students who have a degree or equivalent qualification from a recognised university and relevant industry experience. Students are required to gain a total of 48 units of credit from the courses within the MScTech in Aviation program in order to complete the Masters degree. At least 6 courses (36 units of credit) must be AVIA5000 courses and a research project is compulsory. The MScTech in Aviation is offered through distance education and designed with industry input for professionals and managers working in aviation related environments.

Program Objectives and Learning Outcomes

Please contact the Faculty of Science for information regarding the Program Objectives and Learning Outcomes.

Program Structure

Compulsory Course

Available Courses

Academic Rules

Please refer to the Program Structure above and contact your school office for further information.

Fees

For information regarding fees for UNSW programs, please refer to the following website:  https://my.unsw.edu.au/student/fees/FeesMainPage.html


Area(s) of Specialisation

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© The University of New South Wales (CRICOS Provider No.: 00098G), 2004-2011. The information contained in this Handbook is indicative only. While every effort is made to keep this information up-to-date, the University reserves the right to discontinue or vary arrangements, programs and courses at any time without notice and at its discretion. While the University will try to avoid or minimise any inconvenience, changes may also be made to programs, courses and staff after enrolment. The University may also set limits on the number of students in a course.