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Environmental Auditing - SESC9761
 The Red Centre promenade

   
   
   
 
Campus: Kensington Campus
 
 
Career: Postgraduate
 
 
Units of Credit: 6
 
 
EFTSL: 0.12500 (more info)
 
 
Indicative Contact Hours per Week: 0
 
 
Fee Band: 2 (more info)
 
 
Further Information: See Class Timetable
 
  

Description

With an increase in regulation and new standards as well as stronger awareness of environment protection, industry will need to rely increasingly on environmental auditing to systematically manage its impacts. This course covers the basic elements of the different types of environmental auditing undertaken by industry with a focus on the ISO 14,010 EMS Environmental Auditing standard. Attendees learn about the various types of environmental audits undertaken and the tools required for conducting these.

The principle aims are to identify and evaluate potential environmental liabilities, risks and hazards in industry. The main part of the assessment of this course is a project looking at the application of environmental auditing to industry.

This course has been recognised by the Quality Society of Australasia (Reg No EA70) as meeting the training requirements for Environmental Auditor certification.

Assumed knowledge: A good working knowledge of environmental management, environmental science or environmental engineering is required for this course.

Note: Short Course mode only (compulsory 5 day workshop plus assessable tasks completed subsequently).

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© The University of New South Wales (CRICOS Provider No.: 00098G), 2004-2011. The information contained in this Handbook is indicative only. While every effort is made to keep this information up-to-date, the University reserves the right to discontinue or vary arrangements, programs and courses at any time without notice and at its discretion. While the University will try to avoid or minimise any inconvenience, changes may also be made to programs, courses and staff after enrolment. The University may also set limits on the number of students in a course.